Madrid Fusion’s Miel Esteban, Iñigo Cañedo of Arum Estrategias, with Fernando Garus, Emma Delgado and Antonio Sanchez De Mora
In a fusion of east and west, Asian based foreign chefs savored culinary specialties from the Philippines: Central’s Chef Virgilio Martinez from Peru, Pujol’s Chef Enrique Olvera from Mexico, Cuca’s award winning chef Kevin Cherkas from Indonesia Kevin Cherkas, Pig and Khao’s Chef Leah Cohen from the United States.