Chef Tim Hollands with Australia’s delicious harvest of grapes, pears and stonefruit
At the launch, visiting Australian chef Tim Hollands highlighted that the fruits can be enjoyed simply as a healthy and delicious snack, or used as an ingredient in a range of sweet and savory recipes. Grapes, pears and stonefruits have many nutritional benefits: they are packed with vitamins A, C and E; have low GI; and are a great source of dietary fiber and phytonutrients.