Adobo Pate, Tinapa Spread, Kesong Puti Mousse, and Tomato Jam make for very Pinoy crostinis
Adobo Pate, Tinapa Spread, Kesong Puti Mousse, and Tomato Jam make for very Pinoy crostinis

There is also her latest experiment, Pinoy Sambal that one can slather on fresh mustard

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