Relish Group, known for bringing in international dining concepts in the country, is making food experience in the north more exciting and delicious. It recently opened at the ground floor of The Block, SM North EDSA Kumori Japanese Bakery’s first full scale concept, aptly named Café Kumori, as well as Osaka Ohsho’s second branch in the country.
Café Kumori is nothing short of new and exciting. With it being the first stand-alone branch of Kumori Japanese Bakery in the country, it boasts of an open kitchen, letting the guests see how their favorite bread and pastry items are made.
Baked on site by skilled bakers, customers would be guaranteed to partake in only the freshest products made with the highest quality, natural, wholesome ingredients. It also boasts of a wide beverage menu of coffee and tea-based drinks, which pair well with the well-loved Krone, Caramel Crunch Cake, Signature Hanjuku Cheesecake, and the Salted Cheese Yakigashi.
Another must try is Kumori’s Cottage Cheese, a light, delicate, cheese pudding. This delicious treat makes a perfect dessert to cleanse one’s palate after a hearty meal, or makes for a simple, elegant snack.
On the other hand, gyoza dining concept Osaka Ohsho opened its flagship store in 2014, much to the delight of every Japanese food-loving Filipino.