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Tuesday, April 24, 2007

 

EAST AND WEST
By Julius F. Fortuna
Corn hoarding harms consumers 

 
In the middle of a successful information campaign by the Department of Agriculture, comes this report from the industry grapevine: There is a projected shortfall in corn supply this year at 1.8 million metric tons. Mind you, that is not a small matter.

Corn is a major component of livestock and poultry feeds. The simple logic is—if corn prices increase, so will food prices for the common tao increase too. Hence, there is a need to rationalize the supply of corn, a task which the government should lead in doing.

The Department of Agriculture, through the National Food Authority (NFA), has already conducted a successful bidding of imported corn totaling 120,000 metric tons. This import is set to arrive in the Philippines in two batches—one in June and another in July. Both will—at least initially—cover the expected corn production deficit.

Just to show how important corn is to our daily sustenance, the NFA board has approved a resolution allowing the importation of another 280,000 metric tons of corn in case the previous orders are not enough. This new order will serve as buffer stocks, especially for the coming lean months.

With this successful bidding, there is a little reason for local corn to increase in price in the coming months, especially since a total of 280,00 metric tons will be bid out.

It is expected that local prices should start to “soften” a little bit as the traders are expected to unload their existing stocks. The NFA importation will become sort of a “ceiling” for local prices. The upside potential for local prices of the grain is capped by the imported price of NFA at P2 to P12.50 per kilogram.

But there is a negative angle to this story. As a result of the still anticipated shortage of corn at its current high price in the global market, some major traders and middlemen are speculating and jacking up local prices to the detriment of end users.

Worse, traders and middlemen are allegedly hoarding corn to control prices in the local market. I have the feeling that the officials of the NFA know which firms are these—and who the people are behind the hoarding.

End-users are looking at a P10 farm gate price as an ideal price for both farmers and end-users. However, middlemen are allegedly selling corn at more than P12 per kilogram. Sobra naman yata’yan.

Beyond that price, end-users fear that consumers would have to shoulder the higher price of livestock and poultry along with other food items that use corn as an ingredient.

In the Philippines, food accounts for 50 percent of the basket of goods included in the consumer price index, thus it is an inflation benchmark. Such a potential inflation risk is definitely not a welcome development for the ordinary Filipino who spends the bulk of his income on food items.

Perhaps, there is a policy question that the DA should consider. Could it allow the private sector to import more corn at zero tariff? If that happens, perhaps this goal of trying to stabilize corn prices in the local market and thus avert a food-price inflation may be achieved.

In the meantime that the policy question is being considered, government may want ease the supply problem on local corn. The DA may start clamping down on hoarding and speculation to protect consumers form speculative sellers and a possible increase in food prices due to higher corn price.

In addition, government can import more corn to narrow the gap between supply and demand, which would ensure that prices remain competitive for both suppliers and end-users. The move could also prevent further inflationary pressures to the detriment of consumers.

A word of caution to big traders and the so-called cartel in the corn industry. Remember that end-users can also exercise the option to buy directly from the farmers. This has been done in other industries so it could also be done in the vital corn industry. And when the end-users do that, expect the public to applaud.

   
 

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