The Manila Times

Metro

  Home  

  About Us  

  Contact Us 

  Subscribe     Advertise  
  Archives     Feedback  

  Register  

  Help  

  Top Stories

  Metro

  Business

  Regions

  Opinion

  World

  Life & Times

  Sports

  Tech Times

 
 
 

Thursday, August 02, 2007

 

Five tons of tainted meat 
seized in Balintawak market

By Jefferson Antiporda Reporter

THE Quezon City government confiscated five tons—or about 5,000 kilos—of suspected “double-dead” or “tainted” meats during a surprise inspection made by the city’s health department in Balintawak Market last Tuesday.

Double-dead meats are the flesh of animals that have died of diseases and then slaughtered, quartered and butchered for sale.

Shown to the media, a letter to Mayor Feliciano Belmonte Jr. of Quezon City from the City Health Department said that the double-dead meats were confiscated during its “joint strike operation” with the Quezon City Police District and the National Meat Inspection Services (NMIS).

City authorities said although the hog-cholera outbreak in Bulacan and Pampanga has been declared under control by national agriculture and health authorities, the Quezon City government persisted in making sure that all meats being sold in the public markets are clean, safe and not tainted in any way.

“We carried out the raid as an intensified post abattoir inspection activity to avoid the proliferation of double-dead or diseased meats in the city,” said Ana Marie Cabel, chief of the Veterinary Services Division of the City Health Department.

She said that reports received by the city’s health department speak of some traders who are engaged in the transportation of hog meats infected with the flu. The confiscation according to Cabel was the largest ever recorded in the city and some were found hidden in Styrofoam containers and iced crates. Some of the illegal meat seized were tons of skinless pork and imported beef.

The confiscated meats were taken to the NMIS compound.

Other public markets in Quezon City are still being investigated and placed under surveillance.

On Monday the provincial government of Bulacan gave its assurance that hog meat—even those from backyard swine raisers—from the province is safe to eat.

Gov. Joselito Mendoza of Bulacan said that although Bulacan is one of the provinces struck by swine flu, it has had less such cases than other provinces that have more backyard than commercial hog raisers.

The Bureau of Animal Industry announced on Tuesday that the spread of hog cholera and other diseases that hit some pig farms in Bulacan and Pampanga has been contained.

The BAI said 43 barangays in 11 towns and one city in Bulacan were affected by hog cholera and a total 2,823 hogs were afflicted.

   
 

Manila Times Friends

Phgifts

OFW Gifts

philflora.gif

 
Sponsored Links
 

Back To Top

 
 
 

Severino O. Frayna Jr., Benjie Dela Rosa
Powered by: 
The Manila Times Web Admin.

  

Home | About Us | Contact | Subscribe | Advertise | Feedback | Archives | Help

Copyright (c) 2001 The Manila Times | Terms of Service
The Manila Times Publishing Corp. All rights reserved.

Hosted by: