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Monday, December 24, 2007 |
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Make your own ‘Noche Buena’ sweets
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Tonight is the night where families get together
to celebrate the reason for the season. It’s a time for
sharing gifts and for wonderful treats. And for those who would wish
to cap tonight’s Noche Buena with sweets made from the heart, here
are a few tips on what you can whip up for a sweet, sweet Christmas
dessert, making use of the tried and tested Hershey chocolates
that’s available in every supermarket. It’s so easy even
kids can help mom and dad prepare these sweet temptations for the
family Christmas Eve dinner.
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Story>>
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O T H E R R E P O R T S
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Hotel Row
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Home for the holidays at the Hyatt
There’s no need to fly too far or drive too
long to enjoy a relaxing Christmas getaway...
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Full
Story>>
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CALIFORNIA
DREAMING
By Carmen C. Hernandez
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Reliving ‘Simbang
Gabi’
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San Francisco, CA: Pasko na naman. It’s that time of year
again when Filipino-Americans, homebound in the United States and
for whatever reason unable to be balikbayan, turn nostalgic and
yearn for the old traditions and customs of their youth.
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Full
Story>>
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PEOPLE
By Bob Garon
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Will it just be
another Christmas Eve?
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It is Christmas Eve and everyone is in a festive mood. All work has
come to an end. Those still on the job cannot focus very much
because the country is on holiday. The last minute shoppers are
rushing to wrap gifts. Those who are not yet with their families are
doing what they can do to get home for Christmas.
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Full
Story>>
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