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Thursday, March 22, 2007

 

Legarda urges stronger govt 
support for sugar industry


BACOLOD CITY: Comebacking senatorial candidate Loren Legarda of the Genuine Opposition on Tuesday appealed for stronger government efforts to modernize the local sugar industry, warning that stiff competition from foreign sugar growers with more modern technology is threatening its survival.

Legarda also underscored the need for the government to stop the smuggling of sugar, reexamine its tariff structure to give more protection to local producers and provide more credit and technical support to millers and planters, especially the small sugar-cane farmers.

She stressed that the government needs to be more assertive in enabling the sugar industry to take advantage of the growing demand for ethanol as an alternative source of energy.

“More than 600,000 sugar-cane farmers and sugar-mill workers depend on the industry for their livelihood,” Le­ragda said, in a series of cam­paign sorties in the municipalities and barangays of Negros Occidental.

“We cannot just abandon them to the mercies of a volatile market where tens of thousands of sugar players in other countries with more modern equipment and higher technology are competing for the sale of their products,” Le­garda said.

She recalled that in the mid-1980s when the price of sugar in the world market fell drastically and more than 80 percent of the population of Negros Occidental and sugar-producing provinces plunged into poverty. “We cannot allow this to happen again,” she said.

Legarda said that while the local sugar industry is perceived to be recovering because of higher sugar prices in the world market, the Philippine sugar industry is still vulnerable because of its backward technology and outdated sugar mills. “We must modernize our sugar production and processes,” she continued.

She cited as unfortunate that while the governments of sugar-producing countries reduced their tariffs on the product by only 10 percent to 14 percent, the Philippines reduced the tariff to 50 percent, which placed the sugar industry at a big disadvantage in the home market.

“Our government bureaucrats should be more caring for our local sugar producers, as well as all other industries in our agricultural sector, instead of favoring foreign producers in an irrational spree of unbridled globalization,” Legarda said.
--Francis Earl A. Cueto

   
 

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