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Tuesday, July 29, 2008

 

Local hog industry suffering 
from disease outbreaks


THE domestic swine industry should have gone very far in development if the country had all the modern technology that neighboring Asian countries have, the National Federation of Hog Farmers Inc. said on Monday.

Dr. Cesar Ballesteros, director of the federation, said the Philippines is now left behind by Thailand in hog raising because of the lack of modern equipment that could help identify and cure new diseases.

“The Philippines is the better producer of pigs in Asia, but we don’t have the modern equipment that’s why we are far left behind,” Ballesteros said in a press briefing.

Ballesteros, also a veterinarian, said some of the experts of swine industry in Thailand earned their degree from the University of the Philippines.

The federation submitted to Agriculture Secretary Arthur Yap recommendations to resolve issues affecting the industry.

“The establishment of fully-equipped, state-of-the-art animal disease diagnostic laboratories in key regions of the country is necessary to ensure the prompt and adequate diagnosis of current and emerging animal diseases,” the federation said in a letter to Yap.

The letter also stressed that government’s “inability to identify this virus puts the industry at a continuing risk of possible recurrence of this porcine epidemic that nearly caused the decimation of the hog population of Nueva Ecija and Bulacan and to lesser extent, Batangas, and Tarlac.

“The virus strain that hit the hog industry late last year is yet to be fully identified as laboratory samples are yet to be sent to the US National Veterinary Services Laboratory in Plum Island, New York,” the letter said.

The federation also asked Yap to impose a ban on all imports of pork meat coming from China, Vietnam and Cambodia because the disease that hit the local hog farms is similar to the characteristics to those that also hit the three countries.

Federation Chairman Gabriel Uy said the aforementioned issues were among those raised during the 17th Hog Farmers’ Convention held from July 3 to 4 at the Subic Bay Convention Center.
--Ira Karen Apanay

   

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