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Sunday, June 29, 2008

 

Ines Cabarrus

Teaching wine with spirit


Imagine a school where you can sip a glass of wine during class while watching TV shows and movies. If you are one of Ines Cabarrus’ students taking her Beverage Management and Wine Appreciation class at the Enderun College of Hotel and Restaurant Management, you just might find yourself in such a learning environment.

“The subject I teach covers a wide range of topics related to wine and all other kinds of beverages. I have to, for example, discuss the production process like how beer is fermented and wine is made. It’s almost like chemistry and can get pretty boring. So I try to make it as fun and as educational as I can by making it very visual. I had my students watch The Simpsons and cited Moe as an example of bad bar tending. I teach this way because I learn best this way,” explains Ines.

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Harold Mejilla, Alan Belizario, Jason Fernandez
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