Seven Corners’ spotlights Filipino fare

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The tangy goodness of ‘sinigang na hipon’

The tangy goodness of ‘sinigang na hipon’

For the month of June, Crowne Plaza Manila Galleria and Cebu Pacific takes diners on a Philippine adventure through an exciting culinary fare and domestic expedition.

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Crowne Plaza’s celebrated Seven Corners restaurant will showcase Philippine regional specialties in its seven interactive stations, featuring iconic dishes from Luzon, Visayas and Mindanao.

Home cooked meals served gourmet style include Filipino pork stew adobo, peanut based stew kare-kare, and sour clear-based soup named sinigang. Famous fiesta specialties, meanwhile, feature the succulent suckling pig and grilled Filipino barbecues.

Assorted colorful rice cakes and the refreshing halo-halo will star on the dessert station.

Diners are also in for an exciting travel experience with a chance to win round trip airfare tickets for three to any of the 33 domestic destinations in the country courtesy of Cebu Pacific.

For inquiries, call Crowne Plaza Manila Galleria at 633-7222.

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