When a recipe calls for large, extra-large or any other size of shrimp, it is simply referring to the amount of shrimp that will fill a one-pound order. Photo credit: William Berry
When a recipe calls for large, extra-large or any other size of shrimp, it is simply referring to the amount of shrimp that will fill a one-pound order. Photo credit: William Berry

(NAPSI)—Adding shrimp to your diet can be a tasty, nutritious and affordable way to eat more seafood. That’s good news, since the experts at both the U.S. Department of Agriculture (USDA) and the U.S. Department of Health and Human Services recommend that people consume at least two servings of seafood—such as shrimp—each week.

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