• Two-in-one festival in Cebu’s San Nicolas


    CEBU CITY: Organizers have fused the 8th Kaplag (Discovery) and Buwad (Dried Fish) Festival of Barangay San Nicolas Proper in Cebu City to achieve success as it celebrates the twin activities from April 5 to May 10 this year.

    “We hope to showcase the cultural and the religious aspects as well as the livelihood component of San Nicolas,” said Cebu City Councilor Gerry Carillo, whose responsibilities include overseeing the social and livelihood services programs of the Cebu City government.

    Kaplag commemorates the discovery in 1565 of a Sto. Niño image in the ruins of a fire in the San Nicolas district.

    The same district is known for its suppliers of buwad or dried fish.

    “In fact, this delicacy has become the top homecoming gift or pasalubong by tourists to their families and friends anywhere in the world,” said Carillo.

    One of the highlights of the month-long festival is its livelihood component.

    At least 100 food stalls will be put up so residents of San Nicolas District, composed of Barangays Calamba, San Nicolas, Pahina, Pasil, Suba and Sawang, can sell cooked dried fish and barbecue from 4 p.m. to 4 a.m.

    The participants identified by the Ground Security Group of 6, the program proponent, will be provided with seed capital of Php 5,000 on credit, which they can use to purchase items from the commissary set up by the group.

    The commissary will exclusively provide all items that will be sold to stall operators at truck prices.

    All items at the stall would also be sold to the buying public at uniform prices, said Carillo.

    The city-assisted activity will also provide free amenities to the participants like space, tents, electricity, nightly band entertainment, tables and chairs for customers, and coolers for the drinks.

    Carillo said participants could earn as much as P5,000 net, every day.

    To ensure food safety and sanitation, Manny Ongkiko, the event organizer, said participants would undergo training on food sanitation and handling.

    They will also be provided with aprons and T-shirts.

    Carillo said the program guidelines also included training for participants on basic accounting and other basic entrepreneurial skills.

    “This livelihood program aims to promote the barangays and showcase their products. We want this activity to become sustainable also because of its historical significance,” said Carillo.

    “We also want to boost tourism by giving more reasons for locals and foreign tourists to keep coming back to Cebu after Sinulog with our Buwad Festival,” he said.



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