Welcome ‘Team Spain’

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Top Filipino chefs Margarita Fores and Myrna Seguismundo (front row, left and rightmost respectively) welcome the delegation of multi-awarded chefs from Spain to Manila

Top Filipino chefs Margarita Fores and Myrna Seguismundo (front row, left and rightmost respectively) welcome the delegation of multi-awarded chefs from Spain to Manila

FIVE of the 10 multi-awarded international chefs who will join the three-day Madrid Fusion Manila culinary festival were presented to the press on Thursday morning at the SMX Convention Center.

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All hailing from the festival’s motherland, Chef Andoni Luis Aduriz—who expressed gratitude in being invited as one of the guest speakers in the international gastronomy congress—led the Spanish team, comprised of Elena Arzak, Quique Dacosta, Francis Paniego and Mario Sandoval.

All Michelin-awarded chefs, the group was clearly overwhelmed by the grand yet warm welcome they received from the Madrid Fusion Manila’s organizers and their Filipino counterparts, led by celebrity chefs Margarita Fores and Myrna Seguismundo.

For their part, Fores and Seguismundo said the festival is a “dream-come-true” for them as they look forward to exchanging ideas and cutting-edge techniques with Spain’s culinary geniuses.

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