If the 2015 Asia-Pacific Economic Cooperation (APEC) summit’s Welcome Dinner Wednesday night could be summed up into three words, it would definitely be about “world-class Filipinos.”
On parade and show were traditional barong and piña attires by Paul Cabral; industrial yet indigenous designs by Kenneth Cobonpue; and modernized Filipino dishes by chefs Margarita Fores and Glenda Barretto.
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