Step into the colorful and multicultural cuisine of Latin America at Seven Corners of the Crowne Plaza Manila Galleria at the Ortigas business district.

For the whole month of November, the flavors of South America’s best dishes will be featured at the restaurant’s open kitchen, with a buffet selection that includes Tuna Ceviche, Meatballs in Spicy Tomatillo Sauce, Mango, Avocado and Arugula Salad, and Cuban Flank Steak and Pepper Stew.

Watch chefs at work as they grill the famed Lamb Shoulder Leg marinated in Cayenne, Jalapeno, Lime and Cilantro. Remember, this is best enjoyed with guacamole and Pico de Gallo Salsa.

For a one of a kind dessert experience, sample the sweet and savory flavors of Guatemala Corn Cake, Chocolate Chili Cake and Brazilia Coffee Biscuits.

For inquiries call 633-7222 or e-mail This email address is being protected from spambots. You need JavaScript enabled to view it. .