CCA Manila marks 25th year with a five-day virtual event

For 25 years, Center of Culinary Arts (CCA Manila) has garnered accolades and credentials from around the world for its in innovative culinary education and advocacy in Filipino gastronomy. Through the years, the school has produced thousands of graduates who are now part of the culinary industry as chefs, entrepreneurs, and educators all over the world.

To commemorate CCA Manila's "Silver Year of Cooking for the World," the school has prepared several events to mark the occasion.