JUST like in other important matters in life, it is essential to approach these efforts on a long-term basis. As an example, when we plan for our retirement, we take note of many things and ensure habits and other behaviors apt for such are put in place; we invest as early as we can to avoid being dependent later on, we decide to invest in our health so we can avoid getting sick, etc. These efforts take time, and the fruit of such labor may only be seen not immediately, but at a much later time.

The same thing goes in this case with food security. Many of us, especially homemakers, restaurateurs and other business people in the food and beverage or F&B space can relate to the recent shortages we have been experiencing. News on shortages of sugar, flour and even salt take priority on national television as these affect the entire citizenry and show how we remain food insecure.

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