Even before Popeyes opened its doors in Manila on May 16, Filipinos have always had a connection with this American fried chicken chain.
Those who have been abroad, particularly in the United States, where Popeyes is highly popular; those who have transited in Hong Kong en route to the Philippines and made it their agenda to visit Popeyes; or those who have relatives coming home with Popeyes as pasalubong were arguably the most excited when it finally started cooking and serving again, this time in Arcovia, Pasig.
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