Chef Tatung Sarthou creations at Diamond Hotel’s Filipino Food Festival

In celebration of unity and Philippine Independence, Diamond Hotel Philippines recently launched its Filipino Food Festival dubbed as “Philippine Archipelago” featuring celebrity chef Tatung Sarthou.

Chef Sarthou will take the center stage at Corniche buffet restaurant to give everyone a taste of renowned flavors from Luzon, Visayas and Mindanao. He will share also his passion on indigenous cooking methods and in-depth knowledge of Philippine gastronomy.